Perched atop the Aguas de Ibiza Grand Luxe Hotel, Maymanta Ibiza 2025 invites diners to embark on a gastronomic adventure that seamlessly blends Peruvian and Mediterranean cuisines. Under the expert guidance of renowned chef Omar Malpartida, the restaurant has become a beacon for food enthusiasts seeking innovative flavours and breathtaking views.

A Fusion of Cultures and Flavours

Maymanta’s menu is a testament to the rich culinary traditions of Peru and the Mediterranean. Diners can indulge in dishes that showcase the vibrant tastes of both regions, crafted with locally sourced ingredients and authentic Peruvian imports. Highlights include a variety of ceviches, anticuchos, and woks, all prepared with a contemporary twist.

The restaurant’s commitment to quality is evident in its use of fair-trade Peruvian products and local Ibizan produce. This dedication ensures that each dish not only delights the palate but also supports sustainable practices.

An Award-Winning Dining Destination

Maymanta Ibiza 2025 has garnered significant acclaim, securing the third position in The Fork’s Summer Hits 2024 list, which ranks the top 50 restaurants in Spain. This recognition underscores the restaurant’s excellence in delivering exceptional dining experiences.

The establishment also boasts a Sol from the prestigious Guía Repsol, further cementing its status as a must-visit culinary hotspot.

Innovative Beverages and Ambience

Complementing its exquisite menu, Maymanta offers an impressive selection of beverages, including exclusive piscos from Tacama, Peru’s oldest distillery. Among these is the limited-edition Parra Centenario, made from century-old vines, providing a unique tasting experience.

The restaurant’s ambiance is equally captivating, featuring natural materials and panoramic views of the Santa Eulària bay. Guests can enjoy their meals accompanied by the soothing sounds of resident DJs, enhancing the overall dining experience.

Plan Your Visit

Maymanta Ibiza 2025 is open daily from 19:00 to 23:00, with its bar serving until 01:00. To reserve a table, contact +34 971 80 72 73, email maymanta@aguasdeibiza.com, or visit their website at www.maymanta.com.