Rio Ibiza is a new restaurant, bar, lounge and club on San Antonio’s seafront promenade overlooking the port and a stone’s throw away from what many consider to be the best spot to catch one of San Antonio’s glorious sunsets.
The locale has been completely renovated and modernised according to the vision of Franky, its founder. The food is an eclectic fusion of cuisines across the continent making up a Modern European menu using fine local ingredients from steak from the local butcher’s to seafood from the fishing boats of Ibiza – you won’t get much fresher than this. Their Italian chef was chosen after much searching and as you will see has got the balance just right. You will see the inventiveness of the menu reflected in such dishes as clams with Pernod; and steak with foie gras and truffle sauce. Fans of the classic dishes fish and chips and surf and turf will be delighted at how they’ve been re-imagined here too. For a sweet finish, the baked cherry surprise is a must try. There are also three versions of chocolate pudding – each equally delicious and hugely tempting.
You can enjoy cocktails prepared by the experienced bartenders in the bar and lounge area before heading to dinner. The wine list is extensive too and has been hand selected by one of the island’s most renowned sommeliers. The venue is open daily all year round for an excellent breakfast from 9am through to dinner with the place staying on open into the small hours.
This is an elegant new restaurant and brings a brand new gastronomic experience to this part of Ibiza. Whatever you choose to do here is bound to surprise and delight. You will just love this new stylish San Antonio eaterie and will find you want to come back for more.